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Easy Bean Sprouts Stir-Fry
5
from
4
votes
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Cook Time
10
mins
Course
Side
Cuisine
Chinese
Servings
2
Ingredients
3
cups
bean sprouts
2
clove
garlic
2
teaspoons
soy sauce
1
teaspoon
vegetable oil
Instructions
Heat up 1 teaspoon of vegetable oil in a frying pan. Meanwhile, mince two cloves of garlic.
When the oil is hot enough, fry the minced garlic over medium heat. Meanwhile, rinse and prepare 3 cups of bean sprouts.
When the garlic starts to brown, throw in the bean sprouts and stir-fry over medium to high heat for about 2-3 minutes.
Towards the end, add 2 teaspoons of soy sauce and fry for about another minute. Turn off the heat and serve.
Notes
You can add more salt if necessary but I find this level of saltiness to be just right.